The Triple 9 “Ultimate Competition” Bundle is the all-in-one seasoning arsenal trusted by championship BBQ teams and serious pitmasters. Featuring Triple 9’s top-performing blends for beef, pork, chicken, ribs, and more, this bundle delivers the versatility, balance, and bold flavor needed to dominate the competition circuit or elevate backyard cooks. Whether you’re chasing trophies or cooking for family and friends, this pack ensures you have the right flavor profile for every cut of meat. Here's the best part, this bundle ships for FREE!!

Key Features

• All-in-One Solution: Includes Triple 9’s best-selling rubs and seasonings for beef, pork, chicken, ribs, and brisket.
• Competition-Tested: Proven on the BBQ circuit with consistent, award-winning results.
• Balanced Flavor Profiles: From sweet and savory to bold and spicy, each blend is crafted to complement specific proteins.
• Premium Quality: Small-batch crafted for freshness, consistency, and championship-level flavor.
• Versatile Applications: Perfect for smoking, grilling, roasting, or finishing a wide range of meats.

Pro Tips for Best Results

• Match the Rub to the Protein: Use beef-focused blends for brisket and steaks, pork blends for ribs and pulled pork, and poultry blends for chicken and turkey.
• Layer for Complexity: Combine multiple rubs from the bundle to build depth of flavor and create a signature profile.
• Rest Before Cooking: After seasoning, let meat sit for 20–60 minutes to allow the rubs to penetrate and set.
• Low and Slow or Hot and Fast: Smoke at 225–250°F for tenderness and bark, or cook at 300°F+ to “get it done” with bold flavor and great texture.
• Wrap for Control: Use foil or butcher paper once bark is set to lock in moisture and manage cook time.
• Finishing Touch: Lightly dust slices or pulled meat before serving for added flavor and presentation.